And a recipe

Since many of our Jackson Branch recipes were left out of the Stake RS Cookbook (not our fault, we promise!) we are going to post your submitted recipes here for all to enjoy. We will eventually also get them printed out for you to add to your copy of the Stake Cookbook. AND, I promise to bring all submitted recipes to return to you this Sunday, so remind me to give them to you!

Here is one for today form Sister Godwin:

Angel Biscuits
Mix well:
5 cups all-purpose flour
3 tablespoons sugar
3 tablespoons baking powder
1 teaspoon baking soda
1 tablespoon salt

Cut in:
3/4 cup shortening

Dissolve 1 pkg dry yeast in 1/2 cup water and stir into 2 cups buttermilk. Add this mix to the flour mixture and stir till moistened. Cover and chill. Bake on lightly greased cooking sheet at 4:00º for 12 minutes. Dough will keep several weeks in refrigerator.

Yield: 4 dozen biscuits.